Up the Garden Path

Tags

Chelsea show gardens, garden design, Garden paths, hard landscaping, reclaimed bricks

My garden path

I have spent quite a lot of time this year assessing my garden, noting what has worked and what hasn’t. If we move I want to learn from my mistakes, if not there are aspects of the garden which most definitely need an overhaul. Surprisingly for someone who considers themselves a plant lover the path we added to the back garden is one of the most successful, and perhaps one of my most favourite elements. I don’t tend to like garden designs which are heavy on hard landscaping. Often show gardens at Chelsea leave me feeling cold because the expanses of sleek and sharp paving are too large in comparison to the areas devoted to planting. That’s not to say though that I don’t appreciate the importance of paths, walls, terraces and patios in a garden but it’s all about getting the proportions right. In my mind the hard landscaping is there to provide the backdrop to what should be the main stars of the show – the plants. So often though vast expanses of paving have replaced plants altogether. Over the last few months I’ve been reacquainting myself with the language of house selling. I know when I see the phrase ‘low-maintenance gardening’ in estate agent blurbs it tends to mean no plants at all and an awful lot of pink paving slabs.

Redesigning our garden back in 2008

One of the reasons why hard landscaping is so hard to get right is partly down to the cost. When we move into a house we often inherit someone else’s taste which doesn’t match our own, but budget often doesn’t allow full-scale change. Most of us have other demands on our money when we move, so digging up a perfectly serviceable but interestingly coloured patio isn’t top of our priority list, particularly if there’s an even more interestingly coloured bathroom to be removed. And so gardens end up with a hotchpotch of hard surfaces which read like a potted history of the DIY centre. In years to come Time Team archaeologists will be able to stratify our gardens – crazy paving – 60s and 70s, coloured paving slabs – 80s, the remains of decking – 90s.

When we moved into this house we inherited an expanse of inoffensive concrete slabs for a patio but the only way to get to the shed was across a patch of grass. In hindsight this blank canvas was fantastic but I spent that first winter cursing every time I slid my way to the shed to collect logs for the wood burner and trod muddy footprints across the kitchen floor. A garden path moved up the priority list pretty quickly. In fact it ended up top-trumping the new bathroom.

The garden and path in 2008 just after it had been laid

There was a lot of graph paper used to come up with the final layout of the path. It needed to provide access to the shed primarily but also to the space behind it – that place where old compost bags reside and the stumpy remains of plants which have seen better days. It also needed to provide the demarcation for the new borders. Beds need to be in proportion with the height of the boundary behind so they should be the same depth as the height of the fence or wall. There was also a tricky part of the garden, a shady spot under the crab apple tree. Grass hadn’t thrived there. Rather than the path go nowhere we decided to make this into a semi-circular terrace, although terrace is perhaps too grand a term for somewhere so small.

I knew what material I wanted for the path before we even moved in. I have always had a thing for old, reclaimed bricks. I wanted any path we created to look like it had been there for a while and old bricks are perfect for creating this lived-in, established look. New landscaping materials just don’t age very well. Even new bricks don’t have the depth of colour and quality of Victorian versions. The idea that we were reusing something too, rather than buying a new material appealed.

A maturing garden

From the kitchen window I look out on to the path every day and I love it. It has served its practical purpose of providing access to the garden, but has done so much more than that. It has defined the planting areas. In late winter and spring the path lets me get close to the tiny bulbs which line the path. By May voluptuous geraniums and alchemilla tumble over the edge. There comes a point in June when the plants take over and I have to shimmy my way through. Never once do I think about cutting these plants back – I love the exuberance they create. In autumn the path is festooned with leaves from the acer and liquidambar. As winter arrives the herbaceous perennials die back and the path is visible in its full glory providing structure. I’ll idly watch blackbirds scoot about eating fallen crab apples as I wait for the kettle to boil. The free-draining sandy gaps between the bricks where they were bedded in provide the perfect conditions for grasses and primroses to self-sow in among the crevices, which I then prick out and pot on. Then there are the mosses which have colonised the shady part of the garden creating a green carpet. A couple of bricks have cracked due to frost but I even like this as it again gives the garden a feeling of age.

Tumbling plants

Ultimately the path has become the backbone of the garden and I love it.

Is there something in your garden or on your allotment which has transformed the space?

P.s. I know, I should have taken more photos of the ‘before and after’. I trawled through my photo archives in the hope I’d taken more, but I hadn’t. It’s funny how blogging has changed my ideas about recording what I do with the garden. It won’t happen again!!!

Heaven Scent

Tags

Dianthus 'Sweet Black Cherry', hanging baskets, Night-scented stock, Plant Me Now, scented flowers

Night-scented stock

A few weeks ago I was asked to come up with a design for a hanging basket for the online plant nursery Plant Me Now. The design had to include a selection of plants which would fit a 30cm rattan basket, there would be no side holes for planting, there should be no more than 7 plants and they had to come from the Plant Me Now bedding plants range or were plants which could be easily sourced.

Oddly, I’ve never made a hanging basket before. I’m not sure why. My neighbour had a beautiful one by her front door this summer and they are an integral part of my village’s Britain in Bloom entry, with shops and pubs producing a spectacular show every year. Because my focus for the last couple of years has been the allotment and the cut flower patch I haven’t even planted containers to have by the front door or on the patio, but this year I did do a few decorative pots for the back garden. The simplest, and what turned out to be the most effective, was a zinc container filled full of night-scented stock. It was one of the first plants I remember growing from seed when I was about seven but for some reason I hadn’t grown them in years. The scent was so fabulous; one pot filled the garden with scent throughout the summer. The fragrance drifted into the house on those warm summer evenings that seem such a distant memory now. It was also so easy to grow from seed and just kept on flowering. I love the element of scent in a garden, something that makes you linger and stops you in your tracks, and that’s where the idea for my summer evening fragrant hanging basket started to form.

I had a quick look around the Plant Me Now website and a few old Gardens Illustrated and Gardeners’ World magazines for inspiration and then set about deciding on the planting criteria for my basket. There would have to be scent obviously, the plants should flower over a long period, they should be compact and there would need to be an element of trailing and tumbling plants to dangle down the sides of the basket.

Dianthus ‘Sweet Black Cherry’

Buying a bunch of sweet Williams from a local cut flower grower at a farmers’ market was one of the reasons why I started growing my own cut flowers. They have an old-fashioned charm, the sort of flowers you remember being given by your granddad when you were a child. Most sweet Williams are biennials so they are often forgotten about, and when you do come to think about adding them to your planting plans you realise it’s too late. That’s why I was so pleased to discover a range of annual sweet Williams. The subtle clove-like fragrance and compact upright habit makes them perfect for planting in the centre of my hanging basket. I chose the gorgeous claret coloured ‘Sweet Black Cherry’.

Nemesia ‘Lady Scented’

Around this central planting I plumped for Nemesia ‘Lady Scented’ with its pretty lilac/pink flowers and its strong fragrance. It forms neat mounds and is very free-flowering.

Petunia tumbelina ‘Melissa’

As this hanging basket has no space for side planting I wanted to include a selection of trailing plants which would tumble out of the top and spill over the sides softening the edges of the basket. Petunia ‘Tumbelina Melissa’ with its frilly, double ivory-coloured flowers fitted this role with the added bonus of scented blooms.

Planted amongst the petunias would be night-scented stock. They have a naturally leggy, sprawling habit perfect for cascading out of a hanging basket. The flowers of night-scented stock open in the evening to release their perfume providing a source of nectar for moths. The flowers aren’t especially showy but I love the pale lilac, pink and white four-petalled blooms for their daintiness. If you would prefer a flower that opens during the day you could grow Virginian stock instead which is scented too.

Verbena ‘Aztec White Magic’

Finally, to add some extra flowery oomph, I plumped for Verbena ‘Aztec White Magic’ as the last addition to the planting. Although not scented it makes up for this with its long season of flower production and it will tumble and trail out of the basket too. Verbenas come in a range of colours but I chose white because I love how white flowers almost ‘glow’ as light fades in the evening.

So that’s my summer evening scented hanging basket. Perfect for hanging by French doors where the scent will waft into the house and linger in the air around an outdoor seating area.

*I received a fee from Plant Me Now for working on this project and I will be donating a proportion of this to the Crisis at Christmas Appeal.

A Christmas Read – Snowdrops and Edibles

Tags

A Plant Lover's Guide to Snowdrops, Colesbourne Park, galanthophiles, Gardening books for Christmas presents, Groundbreaking Food Gardens, Michelle Chapman, Naomi Slade, painswick rococo gardens, snowdrops, Veg Plotting

The Plant Lover’s Guide to Snowdrops

Time for reading this year has been hard to come by but when I have managed to grab a moment the two books by bedside have proved to be fascinating reading. A Plant Lover’s Guide to Snowdrops by Naomi Slade is perfectly pitched as a present for gardeners this Christmas. It’s the fourth in a series of books by the publisher Timber Press which focus on a particular genus – the others include dahlias, sedums and salvias. Naomi’s book is an enchanting mix of her love affair with these plants, a botanical study, potted history and guide to growing. Most of all I loved the approachable style of the writing. Sometimes books which are focused on one plant don’t hold my attention and can feel quite dry. Naomi has struck a great balance between being both informative and accessible.

The gallery of snowdrops – a selection of hybrids, species and cultivars – is a fabulous showcase for this plant and it includes a guide to how easy or difficult the various snowdrops are to grow. A particularly good idea, as some snowdrops can be quite expensive. I visited a snowdrop day several years ago and was gobsmacked to see the price tags – £10, £15, even £30 – on tiny pots with no more than a small cluster of leaves and a tiny flower stalk appearing. I would want to know my investment stood a good chance of establishing in my garden for those sorts of prices.

Seductive snowdrops

The diversity of the genus and the sometimes tiny, almost imperceptible, differences have made snowdrops a perfect plant for collectors. Galanthophiles as their known are incredibly passionate about these little flowers. I have always loved them. They’re the plant which brightens the January and February garden and they give hope that the winter will come to an end. Seeing them planted en masse at Painswick or Colesbourne is my first garden visit of the year and gives me the chance to escape outdoors. But I would say that I’ve never considered myself a galanthophile. I have slowly built up pockets of snowdrops in my garden but they are all simple Galanthus nivalis, or the common snowdrop. Having read this book though I am considering expanding my collection to at least more than one type of snowdrop. I was very taken by ‘Blewbury Tart’ and ‘Boyd’s Double’ but as both don’t include ‘easy’ in the cultivation section I think I might start with ‘Wendy’s Gold’ with it’s striking yellow markings.

The book is peppered with interviews from snowdrop experts, nursery owners and collectors and fascinating snippets on topics from snowdrop theft to how the bulbs increase using a kind of natural mathematics. It was interesting to see that galanthophilia isn’t just a British phenomenon with the power of this little plant to capture our hearts reaching across Europe, America and Australia. The information on how to grow is comprehensive, as is the guide on where to see snowdrops in the UK and further afield, with lists of snowdrop related events. And, if you’ve been inspired to branch out and add a few other snowdrops to your garden, Naomi has included a guide of where to buy.

Groundbreaking Food Gardens

The second book Groundbreaking Food Gardens is a really interesting concept. It consists of a collection of 73 garden designs created by passionate growers, from community gardeners and professional horticulturalists to garden bloggers and TV presenters, all based around the theme of edibles. The book is published by American publishers Storey so there is a bias towards North American contributors but it does include gardens designed by British bloggers Michelle Chapman of Veg Plotting and Emma Cooper. There are gardens to inspire whether you have a tiny balcony or the space for a biodynamic farm and everything in between. There’s an edible hedge, a terraced hillside, a design based on Asian vegetables and a cocktail garden.

Veg Plotting’s edible garden design

Our very own Michelle Chapman has taken her 52 Week Salad Challenge, which proved to be so popular on her blog, and designed planting plans based on the idea. Successional growing and making the most out of a small space are challenges most gardeners face, both of which Michelle neatly combines in her suggestions. Certainly if you’re fed up of soggy bags of salad leaves from the supermarket this is the design for you. Emma Cooper’s idea is based around creating a self-sustaining garden with an emphasis on space for recycling nutrients including composting, comfrey and chickens.

Initially I thought that because the book was mainly aimed at the American market it wouldn’t feel relevant to my own growing conditions. However, as I read on, I found it is the inspiration it offers and the insight into how growers in another part of the world view gardening and growing edibles that are the attractions to this book. It would have been nice to have had some photographs – the book is illustrated instead – but I understand the logistics of this, with so many gardens included and over such a large geographical area, that this would have been difficult and expensive to do.

So, if you’re starting to think of gifts for gardening friends this Christmas or compiling your list for Santa then perhaps one, or both of these books is just what you’re looking for.

Both books are available online or from your local bookshop.

Many thanks to Rebecca O’Malley at Storey Publishing for these review copies.

Flowers, friends and the finish line

Tags

Angie Lewin, autumn flower arranging, Petersham Nurseries, The Garden Gate Flower Company, The White Horse Flower Company

Autumn inspired arrangement

It probably wasn’t the best of ideas to go to Cornwall for an October break two weeks before my book was due in but, in my defence, I had booked it when my original deadline was February 2015. The reason for my visit wasn’t to see the sea, although I did manage to squeeze that in, it was something altogether more flowery. Becca and Maz of The Garden Gate Flower Company had decided, back in June, to celebrate the end of the growing season with a get together of flower growers/florists who had come to know each other via Twitter. There’d be the chance to chat, pick flowers and arrange, how could I resist. At that point my book deadline was the middle of February so it wouldn’t be a problem, I could easily squeeze in a break away. Then I worked out I could get everything I needed for the book done much earlier and it was agreed to bring the deadline forward. Scroll forward to a Sunday night in the middle of October and a restaurant in a converted lifeboat station in a tiny Cornish fishing village. I’m so excited to be meeting a group of flowery friends for a pre-workshop dinner but quietly panicking about the long list of jobs still left to do.

It struck me, on this Sunday evening how Twittter has transformed how people come together. There were those of us who had already met several times and had become firm friends, then there were those who were meeting for the first time. We had come from Wales, Wiltshire, Berkshire, London, Oxfordshire and Cornwall. It’s quite strange to think that only five or six years ago these connections would have been difficult to forge, if not impossible. And, you know the night has been a good one when the restaurant staff are doing everything, bar switching off the lights, to get you to leave.

Salvia uliginosa

So to Monday and Becca and Maz’s flower farm. There was chat followed by guided tours of their flower fields, more chatting, then flower picking. For a bunch of people who had spent all year growing and picking flowers it was perhaps a little odd that we all got so excited about picking yet more. It reminded me of when you’re out for a meal and the food other people have ordered always looks more interesting than your own plate. That surely isn’t just me?!!

We spent the next few hours arranging and photographing our creations in one of the stunning barns. Initially, I felt like a bit of a fraud. Here I was surrounded by people who arrange flowers for a living, whereas my own flower growing and arranging has only ever been to satisfy my own taste. I found myself and my bucket of flowers on the same table as Lindsey from The White Horse Flower Company, who will have arranged for an epic 70+ weddings this year, and Thomas from Petersham Nurseries, who creates beautiful floral designs for the rich and famous in London. Eek!! But everyone was so friendly, it wasn’t long before I was so absorbed by the process that I forgot my nerves.

Flowers and barn wall

Becca and Maz specialise in growing and arranging for weddings. They had such a beautiful array of flowers in soft colours that it was a real treat and inspiration for me to get my hands on flower varieties I haven’t grown before. My mind is still buzzing with ideas for my next cut flower patch. I can’t say I had any great plan when I initially started picking. I had taken a real shine to a particular dahlia called ‘Peaches’ and my arrangement ended up being built around that. I also took inspiration from the autumn countryside around the farm. I love teasels which capture the fading glory that I love so much about this time of year; they also remind me of my favourite artist Angie Lewin. In the end, my arrangement included dahalis, teasels, the rusty coloured and faded flower spikes of dock, straw flowers, Rudbeckia ‘Cherry Brandy’ and some fantastically sculptural seed heads from a couple of hedgerow plants such as ribwort plantain.

Another beautiful arrangement

Then came the photography. I’ve become a bit obsessed with this whole process in recent years. It has been fascinating to learn a little bit about the difference light and the right background can make to showing off flowers. What I’d give for Becca and Maz’s barn. As one person commented ‘You could photograph anything in here and it would look fabulous’. The quality of the light, the rustic doors, mossy bricks and stone walls added so much to the arrangements we had all created.

Since then it has been a crazy couple of weeks with late nights and being driven close to tears by Windows 8. It turns out I had inadvertently clicked on some tracking shortcut which it remembered each time I opened up the document, I couldn’t get rid of the damn thing. Fortunately Wellyman worked it out in the end. This final stage is so fraught with worry that you’ll click on the wrong button and something will disappear into the ether. There was a story, which did the rounds at university, about someone who had lost their dissertation only a few weeks before it was due, in a house fire. Whether this was an urban myth or not, it was enough then, and now, to make me overly cautious, with documents backed up several times to various places and emailed to myself. But even these can be a tad confusing when you’re on the umpteeenth draft.

Fabulous flowers

I had the final photo shoot on Monday and I clicked on the send button this morning. The next month or so will consist of the publishers designing the book and then there’ll be the edit but I’m nearly there and I can’t wait to see it all come together. So, I’m really very glad that I managed to get down to Cornwall after all.

The last photo shoot

If you fancy learning about flower growing and arranging Becca and Maz run a series of courses throughout the year which are open to anyone who love flowers, you don’t have to have a background in floristry. Becca’s mum provides a delicious lunch and fantastic cake to keep you going through the day. They’re also perfectly located near Fowey to combine one of their courses with a holiday in Cornwall. For more details check out their website The Garden Gate Flower Company.